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On June 10, Eleven Madison Park (EMP)—an upscale restaurant in New York City with three Michelin stars—will reopen with a new, almost fully vegan menu. While EMP previously accommodated vegan dinners upon request, the legendary restaurant will no longer serve meat and seafood and most other animal products, with the exception of offering milk and honey for guests to use in their coffee. 

EMP Chef and Co-owner Daniel Humm announced the change in a note on the restaurant’s homepage. “In the midst of last year, when we began to imagine what EMP would be like after the pandemic—when we started to think about food in creative ways again—we realized that not only has the world changed, but that we have changed as well,” Humm said. “It was clear that after everything we all experienced this past year, we couldn’t open the same restaurant. With that in mind, I’m excited to share…

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