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A meat-heavy Belgian-style sausage bar in San Francisco has gone completely vegan. Belga is now the plant-based restaurant Wildseed, which serves sustainable, healthy food. Owned by the Back of the House Restaurant Group, Wildseed sells locally-sourced food made with ingredients that are in season. “We believe that eating well should be easy to do, good […]

The post This Popular Sausage Bar Just Went 100% Vegan appeared first on LIVEKINDLY.

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