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Wagamamas reveal their seasonal plant-based dessert menu With Summer now in full bloom, the popular Asian-inspired eatery has announced they will be adding some new vegan-friendly desserts to their menu. In a recent collaboration, Gaz Oakleys Avant Gard’n Kokoro bowl that features his famous vegan ‘egg’ has been added to the menu, increasing the list…

The post Popular Restaurant Chain To Launch New Vegan Desserts appeared first on Vegan Life Magazine.

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