The EU has put plant-based burgers back on the menu | Alicia Kennedy November 2, 2020 | The Guardian | Shares: 0
European farmers lose attempt to ban terms such as veggie burger October 23, 2020 | The Guardian | Shares: 0
Battle over EU ban on ‘veggie burger’ label reaches key vote October 16, 2020 | The Guardian | Shares: 1,535
Britons eager to return to pre-Covid-levels of dining out – survey October 11, 2020 | The Guardian | Shares: 0
Meera Sodha’s vegan recipe for baked carrot falafel | The new vegan October 10, 2020 | The Guardian | Shares: 27
Tesco sets 300% sales target for plant-based alternatives to meat September 28, 2020 | The Guardian | Shares: 0
The wurst is over: why Germany now loves to go vegetarian September 27, 2020 | The Guardian | Shares: 9,707
Meera Sodha’s vegan recipe for Italian baci biscuits | The new vegan September 26, 2020 | The Guardian | Shares: 54
Enough with ‘local’ and ‘organic’. We’ll begin to eat well when we farm well | James Rebanks September 6, 2020 | The Guardian | Shares: 0
Meera Sodha’s vegan recipe for chilli cornbread with broccoli | The new vegan September 5, 2020 | The Guardian | Shares: 17
Meera Sodha’s vegan recipe for Ugandan rolex | The new vegan August 29, 2020 | The Guardian | Shares: 94
Meera Sodha’s vegan recipe for one-pot tomato, lemongrass and coconut soba noodles | The new vegan August 15, 2020 | The Guardian | Shares: 86
