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For many, there’s just one thing standing in between them and adopting a plant-based diet: gooey, melty, stringy, and some might say, addictive, cheese. But one New Zealand startup is on a mission to remove this obstacle altogether; New Culture is working on developing its own lab-grown vegan mozzarella. According to the brand, the new […]

The post New Zealand Startup Developing Realistic Vegan Mozzarella Cheese appeared first on LIVEKINDLY.

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