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British consumers saved £6.7 Billion last year by eating inexpensive, plant-based foods instead of animal products—further reducing British meat consumption. Researchers estimate that more than 12 million meat eaters consumed less pork, beef, lamb, and chicken in 2019 compared to previous years. That shift saved them around £550 each. The research was commissioned by the […]

The post Brits Saved £6.7 Billion Last Year By Eating Plant-Based Instead of Meat appeared first on LIVEKINDLY.

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